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Pizza
 

•  4-6 oz white meat chicken or turkey, or water -packed tuna (LEAN PROTEIN)
•  2 oz non-fat or low fat cheese (LEAN PROTEIN)
•  Avocado (GOOD FATS)
•  Extra-virgin olive oil (GOOD FATS)
•  Organic no-sugar pasta sauce (GOOD CARBS)
•  Whole-wheat pita bread – small for individual pizzas or large for family pizza (GOOD CARBS)
•  ½ cup vegetables of choice – tomato, peppers, mushrooms, onion (GOOD CARBS)

Spread pasta sauce over pita bread. Sprinkle with non-fat or low-fat cheese. Top generously with chicken, turkey, or tuna. Add raw vegetables . Add avocado and sprinkle with olive oil and herbs. Bake at 450º for 20 minutes, or until cheese has melted.

   
Egg Salad
 

•  3-4 cage-free eggs (LEAN PROTEIN)
•  2 tbsp Healthy Dressing (GOOD FATS)
•  Finely chopped shallots or onions, red or yellow peppers, flat Italian parsley (GOOD CARBS)
•  Sunflower or alfalfa sprouts (GOOD CARBS)
•  ½ sprouted-wheat bagel (GOOD CARBS)

Hard boil eggs and cool. Mash in a bowl. Mix in Healthy Dressing and chopped vegetables. Spread on bagel halves. Top with sunflower or alfalfa sprouts.
 
It's a Wrap
 

•  6 oz ounces water -packed tuna or salmon (LEAN PROTEIN)
•  ¼ avocado (GOOD FATS)
•  ½ tbsp Healthy Dressing (GOOD FATS)
•  1 whole-wheat wrap/tortilla (GOOD CARBS)
•  ¼ cup raw vegetables : sprouts, organic lettuce, tomato, cucumber, onion – finely chopped (GOOD CARBS)
•  Cracked black pepper

Spread avocado on wrap.
Add tuna to a bowl and mix in vegetables.
Stir in Healthy Dressing and (optional) squeeze of lemon juice.
Add cracked black pepper to taste.
Spread tuna/vegetable mix on wrap.
Top with sprouts and lettuce.

   
Turkey Burgers
 

•  1-2 white-meat-only turkey burgers (LEAN PROTEIN)
•  ¼ avocado, sliced (GOOD FATS)
•  1 cup total chopped tomato, cucumber, and sunflower or alfalfa sprouts (GOOD CARBS)

Grill turkey burgers.
Drizzle Healthy Dressing over chopped vegetables and avocado.
Serve burgers with vegetables either as a topping or a side dish, and with your favorite spicy mustard.

   
Healthy Dressing - Option 1
 

•  1 cup raw flaxseed oil/raw oil blend/Udo's Choice/extra-virgin olive oil
•  1 cup balsamic vinegar
•  1 clove garlic (crushed) (optional)
•  2 teaspoons lemon juice
•  2 - 3 teaspoons mustard (Dijon/grainy/ yellow/mustard powder)

Add contents to a glass jar with a tight lid. Shake and serve/store.

Healthy Dressing - Option 2
 

•  1 cup raw flaxseed oil/raw oil blend/Udo's Choice/extra-virgin olive oil
•  ½ cup low sodium soy sauce or Bragg's amino acids
•  2 tablespoons raw sesame seeds
•  2 teaspoons lemon juice
•  1 clove crushed garlic
•  1 teaspoon crushed ginger

Add contents to a glass jar with a tight lid. Shake and serve/store.

   
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